etween the traditional and the modern way of cooking, our Roof Garden Restaurant was born. Choosing local, fresh, traditional Greek products and presenting them in a modern creative way, we created for our guests the pinnacle of our hotel: The Niners Roof Garden Bar & Restaurant.
In our restaurant you can enjoy a minimalist and elegant surrounding, attentive variant favourite recipes and dishes with an emphasis on two aspects that characterize us: The quality and originality.
A fine wine cellar can add a something extra to your meal. Overlooking the first port in the country, enjoy your dinner and your drink in the penthouse of Piraeus City Hotel.
he menu is signed by our Executive Chef Leka Aggeliki and her team.
Our restaurant belongs to all health standards and holds secured by Haccp. The Chef and
her team create predominantly with Greek products.
Meat and grocery products are fresh and cooked under optimum hygienic conditions. But kindly note that seafood dishes are fresh frozen thus ensuring the quality of your food and help us to meet your high expectations.